Food
Innovate, reformulate and improve your food products with Avebe’s starch and protein ingredients.
Deliver what consumers truly want: natural and affordable food products. Avebe’s potato-based ingredients don’t force a trade-off between quality and cost. Our starch and protein ingredients offer outstanding functionality and fit smoothly into existing formulations and processes. Plant-based sourcing keeps costs predictable and supply chains reliable giving you the freedom to improve textures, reduce fat and optimise recipes.
Markets
Some see potato, we see potential!
We develop our own potato varieties, giving us full control over the characteristics of our products: pure potato starch and potato protein.
Farm animal & Aquafeed
From dairy cattle to farmed fish, the demand for reliable, nutritious feed ingredients is the same: consistent quality, predictable supply and ingredients that perform where it counts.
Pet food
Avebe’s potato-based proteins, starches and coating systems give you the functional performance, clean label credentials and supply reliability to meet the expectations of your customers whether they fill the bowl, or eat from it.
News
“Cost issues, changing consumer preferences, misconceptions about alternative solutions. The confectionery industry is facing several challenges right now, and many producers are struggling to adapt without compromising product quality.”
News
Consumers expect dairy products like yoghurt to be both indulgent and healthy. ETENIA® delivers the creaminess and mouthfeel of full-fat dairy without adding artificial ingredients. Cut costs and stabilise pricing with a clean label thanks to 100% natural potato starch. Learn how our ingredients blend smoothly into your existing formulations and processes, keeping every spoonful smooth, rich, and satisfying.
One ingredient, endless possibilities
Rising costs, clean-label demands and the shift towards more hybrid solutions are reshaping the food industry. Avebe’s potato-based ingredients replace artificial and animal-derived components with natural alternatives that perform just as well or even better. Whether you’re looking for cost-effective, sustainable replacements or premium ways to offer new sensory experiences: our potato-based ingredients deliver. Explore how PerfectaCOAT®, Paselli, PerfectaSOL® and PerfectaGEL® help you push boundaries whilst keeping formulations practical and scalable.
Plant-based without compromise
The shift away from animal-based foods is well underway and mainstream. Consumers are open to it, if taste and texture are preserved; making flexitarians the largest consumer group globally. Whether you’re developing plant-based cheese, dairy, meat, or snacks, Avebe helps you meet this demand without compromising on quality. Our potato-based starches and proteins offer functionally superior, clean-label solutions that improve texture and colour, reduce your carbon footprint and keep costs competitive. PerfectaSOL® shapes plant-based and hybrid products that stand on their own merits.
Why potato ingredients?
Potato-based ingredients deliver high purity and outstanding functionality, making them a reliable base ingredient for modern food formulations. Their neutral taste means fewer masking flavours are needed, and their performance allows formulators to reduce fat, optimise water use and achieve clean-label positioning without compromising on taste or mouthfeel. Do you want to achieve more with less? Potato-based ingredients simply deliver.
More information
Frequently asked questions
Find out what potatoes can do for you
Whatever your formulation challenge may be, Avebe’s potato-based starches and proteins deliver outstanding functionality, clean-label credentials and cost-effective performance. Are you ready to achieve more with less? We’re there for you.
