Our products

We grow our own potato varieties so that we have full control over all the properties of our products: pure potato starch and potato protein. Without compromising on texture and taste, our products meet diverse consumer needs. Consider, for example, healthy aging and various ethical beliefs such as vegan/vegetarian, allergen-free, and kosher & halal.

Products

Bakery

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PerfectaMYL®

No stickiness and water migration

A versatile product for easily creating various functionalities. Think of an elastic texture and a soft mouthfeel in confectionery.

Food

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Eliane®

First choice for low-protein products

With Eliane®, our ‘waxy’ potato starch, we offer an entirely new technique that enables the production of food products with unique properties in terms of functionality, texture, and expansion, as well as opportunities for cost savings.

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